Mercer Eats

Let’s Try: Kura Revolving Sushi Bar

You’re not imagining it: the popularity of sushi in America is on the upswing. ...

Olde Nottingham Tavern unveils new indoor-outdoor patio

The Olde Nottingham Tavern, affectionately known by regulars as “the Nott,” celebrated a significant milestone last week with...

El Toro del Fuego: Mexican food with a Korean twist

Perhaps the most intriguing of the new restaurants to open in Hamilton in November is El Toro del...

Abyssal Brewing Company getting ready to open in Bordentown

Bordentown is oddly familiar with the concept of a here-today-gone-tomorrow microbrewery. ...

Holiday markets on tap for Hopewell Valley Dec. 5-7

Two local farms are getting set to host visitors this weekend. ...
spot_img

Greenwood Ave. Farmers Market to reopen on Monday

The Greenwood Ave. Farmers Market will reopen for its third season on Monday, offering Trenton-area residents healthy food options and health screenings throughout the...

Food entrepreneur Naomi Mobed’s Le Bon Magot offers a world of flavor

This article was originally published in the June 2017 Princeton Echo. ...

Food for Thought: Updates on Cargot, Stage Left, and Aja

This article was originally published in the June 2017 Princeton Echo. ...

‘Uncork’ spring during a wine festival in Mercer County Park

Mercer County Park will kickstart the 2017 festival season with the “UNCORK spring” wine festival on Saturday, April 29, and Sunday, April 30, from...

Belly up to an expanded Taste Trenton tour

This article was originally published in the April 2017 Trenton Downtowner. ...

Griggstown Farm launches a ‘Chicken Channel’

This story was originally published in the March 2017 Princeton Echo. ...